Saturday 4 June 2011

Chicken Drum Sticks...!

Ingredients:

Green Chillies - 4 to 5
Onion - 1 medium
Ginger - 1 medium
Chicken - 5 to 6 (Leg pieces)
Black pepper - 1/2 tsp
White pepper - 1/2 tsp
Chinese salt - 1 tsp
Egg - 1
Salt - A pinch
Red Chillies - 1/2 tsp
Corn Flour - 1 cup

Method Of Preparation:

  • Finely chop Green chillies, onion, ginger.
  • Separate the chicken from bones and finely chop it.
  • Add green chillies, ginger, onion, black pepper, white pepper, Chinese salt, egg, salt, red chillies and corn flour into chicken and mix well the whole mixture with the help of your hand.
  • Now give the shape of drum sticks to this whole mixture on leg bones and fry them deeply in hot oil on medium flame.
  • When the color of drum sticks turned to light brown then put them in a platter. 
  • Serve them with ketchup and hot sauce.

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